Our Menu

Starters

Salads

Soups

Entrees

- Starters
- Baked Oysters
  
  $12
  
  House Boudin | Brown Butter Hollandaise
- Oysters Rockefeller
  
  $12
  
  Vegetables | Herbs | Herbsaint | Bread Crumbs
- Fried Oysters
  
  $12
  
  Sautéed Spinach | Triple Cream Brie
- Oysters en Brochette
  
  $14
  
  Deep Fried | Skewered Bacon | Meuniere Sauce
- Fried Chicken & Dumplings
  
  $10
  
  Potato Dumplings | Moutarde Beurre Blanc
- Country-Fried Sweetbreads
  
  $14
  
  Cheddar Grits | Mushrooms
- Fried Eggplant
  
  $8
  
  Béarnaise Sauce | Powdered Sugar
- Boudin Balls
  
  $10
  
  House Boudin | Creole Mustard | Pickles
- Fried Green Tomatoes
  
  $12
  
  Boiled Shrimp | House Remoulade | Mirliton
- Hash Browned Brussels Sprouts
  
  $8
- Pommes Frites
  
  $8
- Salads
- Shrimp Remoulade
  
  $12
  
  Bacon Deviled Egg | Greens | Tomato
- Godchaux Salad
  
  $14
  
  Creole Tomato | Egg | Crab | Shrimp | Anchovy
- Caesar Salad
  
  $9
  
  White Anchovies | Manchego | Croutons
- Beet Salad
  
  $12
  
  Pecans | Goat Cheese | Citrus
- Wedge Salad
  
  $12
  
  Bacon | Bleu Cheese | Red Onion
- Crab Avocado Salad
  
  $14
  
  Avocado | Crab | Creole Vinaigrette
- Goute Salad
  
  $16
  
  Crab & Crawfish Maison | Shrimp Remoulade
- Soups
- Seafood Gumbo
  
  $9
  
  Oyster | Shrimp | Crab
- Soup of the Day
  
  $9
- Entrees
- Pan Seared Gulf Fish
  
  $26
  
  Sweet Potatoes | Sautéed Kale | Moutarde Beurre Blanc
- Crabmeat Sardou
  
  $32
  
  Crab | Artichoke | Creamed Spinach | Hollandaise
- Trout Marguery
  
  $30
  
  Cream Sauce | Mushroom | Broccoli | Shrimp | Hollandaise Sauce
- Trout Amandine
  
  $29
  
  Meuniere Sauce | Brabant Potatoes | Kale
- Fresh Drum Yvonne
  
  $29
  
  Artichoke | Mushroom | Green Onion | Brabant Potatoes | Broccoli
- Grill Pompano
  
  $32
  
  Plain, Almandine, or Crab | Lyonnais Potato | Asparagus
- Softshell Crab Monica
  
  $32
  
  Crab & Crawfish Pasta | Green Onion | Garlic
- Stuffed Eggplant
  
  $32
  
  Shrimp | Crab | Vegetables | Herbs | Lemon Butter Sauce
- Shrimp Ettouffe
  
  $24
  
  Jumbo Shrimp | Louisiana Rice | Herbs
- Shrimp Linguine
  
  $25
  
  Jumbo Shrimp | Marinara Sauce
- Pasta Primavera
  
  $22
  
  House made Angel Hair Pasta | Seasonal Vegetables | Extra Virgin Olive Oil
- Baked Chicken Clemenceau
  
  $25
  
  Petit Peas | Mushroom | Brabant Potatoes
- Roasted Duck
  
  $32
  
  Raspberry Reduction | Wild Rice | Pecans | Spinach | Bacon
- Pork Shoulder
  
  $32
  
  Cheddar Grits | Jalapeno | Smoked Onion Gravy
- Seared New York Strip
  
  $34
  
  Garlic Pommes Frites | Béarnaise Sauce
- Desserts
- Pecan Pie
  
  $8
- Lemon Icebox Pie
  
  $8
- Chocolate Pot de Crème
  
  $8
- Banana Pudding Crème Brulee
  
  $8
- Butterscotch Budino
  
  $8
- Mango Sorbet
  
  $8
- Bananas Foster Bread Pudding
  
  $8
- Cocktails
- Catherine the Great
  
  $12
  
  Damrak Gin | Vodka | St. Germain | Lime | Prosecco
- Death from a Buzz
  
  $10
  
  Death's Door Gin | Cucumber Water | Ginger Bear | Local Honey
- Lemon Champagne
  
  $11
  
  Wheatley Vodka | Housemade Sours | Angostura | Champagne
- Old Fashioned
  
  $9
  
  Bourbon or Brandy | Curacao | Maraschino | Brown Sugar | Angostura
- Pimm's Annunciation
  
  $11
  
  Pimm's | Fresh Seasonal Berries | Cucumber | Soda
- Ramos Gin Fizz
  
  $12
  
  Gin | Lemon | Simple Syrup | Egg White | Cream | Orange | Flower Water | Soda
- Royal Sidecar
  
  $12
  
  Remy Martim VSOP Cognac | Cointreau | Lemon
- Blueberry Sazerac
  
  $12
  
  Sazerac Rye Whiskey | Peychaud's | Angosture | Absinthe Mist | Blueberry Puree
- Soixante Quinze
  
  $11
  
  Botanist Gin | Champagne | Lemon
- Southern Smash
  
  $11
  
  Buffalo Trace Bourbon | Ginger Liqueur | Lemon Sours
- The Devil's Beating His Wife
  
  $11
  
  Dark Rum | Ginger | Grapefruit | Steigl Radlar
- Tom Collins
  
  $9
  
  Gin | Curaçao | Maraschino | Lemon | Soda

Cajun and Creole Food | New Orleans, LA

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CONTACT US

Annunciation Restaurant
1016 Annunciation St
New Orleans, LA 70130
504-568-0245

HOURS

SUMMER HOURS
Monday: CLOSED
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: 5pm-10pm
Friday: 5pm-10pm
Saturday: 5pm-10pm
Sunday: 5pm-10pm